French pastry chefs battle it out to be named best in their profession in this intriguing, mouth-watering look at competitive baking artistry. Hegedus and Pennebaker often make docs, like 1993's "The War Room" about Bill Clinton's presidential campaign, that feature involved, passionate individuals. But the pastry chefs in their latest work take a back seat to no one in terms of focus and concentration.Kings of Pastry
Read Turan's full review of "Kings of Pastry" at the LA Times
Witness 16 of the world's most talented pastry chefs in action as filmmakers D.A. Pennebaker and Chris Hegedus showcase the intense preparations for the three-day competition known as the Meilleurs Ouvriers de France. Staged just once every four years, the Meilleurs Ouvriers de France represents the pinnacle of a pâtissier's career. Those who win the competition are awarded the prestigious "Collar," a distinctive red, white, and blue collar that singles them out as true masters of the culinary arts. As the harried chefs race to perfect their elaborate, delectable creations, judges study their every move with intense scrutiny.
Opened September 15, 2010
Runtime:1 hr. 24 min.
Cast: Jacque Pfeiffer, Sebastian Canonne, Philippe Rigollot
Director: Chris Hegedus
Genres: Biography, Cooking & Food, Culture & Society
Movie times and tickets from Fandango for "Kings of Pastry"
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